Brought to you by the experts at Lincoln & York, Black Eye Cold Brew welcomes you to ‘the bark side of coffee’: a new, and contemporary, way of consuming coffee, served straight from the tap to create unique textures and flavours for casual cold coffee drinks, mocktails and cocktails.

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INNOVATING COFFEE

PEDIGREE

Black Eye Cold Brew aims to distinguish itself from the competition through its innovative ideas & willingness to push the boundaries.

10L ‘ready-to-serve’ box with vitop tap

Self assured & not afraid to be different

Stylish & chilled

GENES

With genetic hereditary harboured by Lincoln & York, Black Eye Cold Brew’s ethics are firmly rooted.

Quality of ingredients

Sourced sustainably

Coffee expertise

TRAITS

The recognisable characteristics of Black Eye are what will make it distinctive & memorable in the cold brew sector.

0% sugar, sweeter taste

Less acidity means more chocolatey

It has the same tail wagging caffeine levels as filtered coffee

LONGEVITY

Black Eye is for life, not just for summer.

Millennials are always wanting something new, different & exciting

Coffee shops have become social hubs & are expanding the undeveloped day-part by offering cocktails

summer coffee sales are down, & a loyal all-weather companion is required

FROM BEAN TO GLASS

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Ethically sourced in Brazil, Colombia and Guatemala.

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Brewed for 14 hours to enhance flavours.

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Served as a stand alone or mixer, straight from the box or tap.

Interested?



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The Bark Side of Coffee }